Not sure what in particular made me want to suddenly post again, after so much time away, but here is last night’s dinner at home—a crab boil complete with snow crab legs, corn on the cob, shrimp, potatoes, spicy sausage and biscuits. Old Bay seasoning. Cava to drink. Beet horseradish + ketchup for the shrimp and sausage, butter and honey for the biscuits. And mignonette. For whatever we felt like dipping into that sweet, yet pucker-inducing sauce.

Throughout the years, I did keep up this domain, hoping that I would someday post again here. And yes this pandemic is making me a bit crazy and maybe this is a way for me to focus a bit on the good (and delicious). Here’s to more here soon!