As Jan’s been busy working on his latest project to build his own sous vide machine (adventures in sous vide cooking to come soon), I’ve been immersing myself in the wood-paneled world of Mad Men. In that vein, I decided another cocktail was appropriate, this one of my own invention. I’ve modified the Tequila Sunrise to my particular tastes, replacing tequila with vodka and grenadine with cranberry juice.
The Stockholm Sunrise
Take a glass filled with ice cubes and add 1.5 shots of vodka (see my measuring and drink-mixing tips here). Fill to within 1/2 an inch from the top of the glass with orange juice. Then add a splash of cranberry juice to the top and enjoy.
The suddenly summer weather has had me wanting a refreshing happy hour, and I’ve been loving the fresh strawberries in season. I created a cocktail using the infuser that came in a Level Vodka gift set and so far, it works best with easily squishable fruits like strawberries. (Level marketing people will be thrilled, I think Jan actually bought the set just for the cool infuser it came with, but the vodka is also excellent – and made in Sweden – so it’s got a lot going for it.)
Place strawberries at the bottom of the infuser, pour in vodka to the fill-line, and press down. You can also use a blender or food processor and strain after blending. Pour into a glass with ice cubes and add club soda (also works with tonic or ginger ale if you’re not a club soda fan). Garnish with a strawberry and enjoy!